A Slice of History: The Evolution of Pizza Through the Ages
Pizza, the universally beloved dish, has a story as rich and layered as its flavors. From its humble beginnings to its global domination, here’s a look at how pizza evolved over the centuries. If you're in search of the best pizza, you can visit the leading Pizza Bar Paracas . The Ancient Roots of Pizza Pizza’s story begins in ancient times when flatbreads were a staple across civilizations. The Greeks, Egyptians, and Romans all had variations, often topped with oils, herbs, and cheese. These early forms of pizza were far from what we know today but laid the foundation for this iconic dish. Birthplace of Modern Pizza: Naples, Italy In the 18th century, Naples gave birth to what we now recognize as pizza. The working-class population needed an affordable, portable, and filling meal. Enter the flatbread topped with tomatoes, a new addition from the Americas, which became an instant hit. The Margherita pizza, named after Queen Margherita in 1889, featured tomatoes, mozzarella, and bas...